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CHICAGO, IL CORPORATE, EDITORIAL, AERIAL & EVENT PHOTOGRAPHER SHAUN SARTIN
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Tuesday, November 15, 2011

Crown Royal Sushi from Wilde & Greene Restaurant and Market

I have yet to try beef tongue, but I keep swearing I will. I use to like calves liver, but a stray case of gout has kept that off my plate for a while. I’ve had caviar, but would rather just poor good sea salt on my tongue. Lamb shank was a tad greasy for my liking… basically, I’ll try a lot of things, but Sushi with various types of eel rowe and bbq’d eel, I’ll just leave that for those with the more adventurous palette. I guess you could just say my taste for swimming based protein is a bit…. watered down!

But I’ll say something about BBQ’d eel and in this case the “Crown Royal” from Wilde & Greene in Skokie, IL… it sure does photograph nicely! I’ll shoot sushi any day along with nice daylight and a macro lens!

Crown Royal sushi from Wilde & Greene in Skokie

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by Shaun / 2 Comments / Add a Comment

Reader Comments

  1. Rosh Sillars on January 2, 2012

    The lights in the background work well with the color in the food.

    I love sushi. Sounds like an interesting combination.

    Rosh

  2. Shaun on January 2, 2012

    Thanks Rosh! Wish I was a fan of Sushi, haven’t pushed my culinary boundaries far enough! This year, I want to try a “La Lengua” in a taco, see how that goes first! The folks at Wilde&Greene were easy to work with, would love to work directly with them for some of their photography.

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